Froods Cold Brew
Froods Cold Brew: Features and Unique Experience
Reach the pinnacle of your coffee experience with Froods Cold Brew!
Froods Cold Brew is made from Arabica beans sourced from the Santa Ana region in El Salvador, grown at an altitude of 1500-1700 meters. With a 15-hour brewing process and gradual filtration method, we offer the purest and most intense form of coffee. Our coffee, rested at room temperature and aged for 48 hours at +4°C, will add flavor to your life with its unique aroma!
Froods Cold Brew, with its medium-high body and medium acidity, offers a rich flavor profile enhanced with notes of citrus, nuts, and chocolate. It’s ideal for revitalizing your day and experiencing a burst of fresh energy with every sip.
Whether you’re heading to work in the morning or taking an afternoon break, Froods Cold Brew fits seamlessly into every moment. Supporting a young and dynamic lifestyle, Froods Cold Brew offers a fresh coffee experience with its intense and balanced aroma.
Description
- Coffee Bean: Arabica Bean Coffee
- Country: El Salvador
- Region: Santa Ana
- Altitude: 1500-1700 meters
- Method: Gradual Filtration
- Brewing Time: 15 hours
- Resting at Room Temperature: For a specific period
- Aging: 48 hours at +4°C
Tasting Notes
- Body: Medium-High
- Acidity: Medium
- Flavor Profile: Citrus, nuts, and chocolate
Additional Information
Warning: Not recommended for children, individuals under 18, the elderly, diabetics, those with high blood pressure, pregnant and breastfeeding women, individuals with metabolic disorders, those with kidney failure, and people sensitive to caffeine. Avoid consuming before, during, and after intense physical activity.
Consumption: Protect from sunlight. After opening, store in the refrigerator and consume within 3 days. Shake before drinking.